"Man has, at all times, sought to embellish,
whether it be himself, his habitat, his possessions
and his surroundings. His food is no exception,
for colour, display and presentation render it more
pleasing to the eye and through the eye to the palate."
- The New International Confectioner
-
This is a passion. This must challenge
the mind with zeal. Frivolous fancies and fantasies,
dressed up or down to a fanfare of a forgone era.
Hand crafted hours only possible to comprehend in
madness. Chocolate is the name of my game - carried
over as an indulgent ingredient of the cake or a tempered
defined decoration from dark and bitter to white and
sweet. Dusted in gold, copper or silver. Wrapped in
clouds of sugar webs. The cakes are edible sculptures.
Infatuated by the high-rise style of architecture
from Art Nouveau to post modernism.
To order any cake, you have to speak
to Johan Odendaal.
"I custom make them according to your budget,
the occasion, the preference of the person the cake
is intended for and not forgetting the colour and
flavour. "
Tel:(021) 421-1133
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